9 Name Another Term Used to Describe Fats

This particular food group is an essential component of our diet and a major source of energy in everyday life. The last category within the macronutrient group is that of fats a broad term used to describe a wide range of foods including meats dairy nuts seeds soybeans peanuts and avocados.

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However it can also be publicized as a problematic nutrient with.

. These saturated and trans-fatty acid glycerides in the diet have been linked to. Since fats are valued over oils by some Northern European and North American populations vegetable oils are extensively converted to solid triglycerides eg. Some of the remaining double bonds are isomerized to trans in this operation.

Crisco by partial hydrogenation of their unsaturated components.

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